Welcome to Cook’in, the first French Cooking Lesson in Manchester.
Let’s try the French cuisine with Eric, the 63 Degrees Restaurant Chef, and share his passion.

Classes take place at the Restaurant 63 degrees, every Sunday morning from 10am to Midday.
Then enjoy a lunch time all together with your creations and a 2 discretionary glasses of wine.

For any question, contact us : / +44 161 832 5438

You can find all available courses below. By purchasing, you agree to abide by Terms and Conditions.

Read Terms and Conditions before purchase

6th of May

- Green Asparagus with mousseline sauce

- One side cooked Salmon homemade potatoes crisps

Price: £70.00

13th of May

- Rack of Lamb with parsley crumb

- pancake soufflée

Price: £80.00

20th of May

- Baked eggs with foie gras

- Stuffed Sea bass with baby vegetable Champagne sauce

Price: £70.00

27th of May

- Pasta risotto with yellow and green courgette

- Red fruits with sesame croustilles

Price: £60.00

3rd of june

- Sea Bass carpaccio

- French ratatouille with poached egg

Price: £60.00

10th of june

- The Hollandaise sauce with green asparagus

- Salmon half cook with spring dressing

Price: £60.00

17th of june

- Prepare and cook the Monkfish with bacon espuma

- Fraisier en verrine

Price: £70.00

24th of june

- Grilled vegetables terrine and pecorino

- The Bearnaise sauce with Ribeye steak

Price: £80.00

No cook’in lesson in July and August

Good holiday and see you them in September

Price: £0.00


Gift idea, don’t hesitate to please your friends.
Our vouchers are available from £60, £70, £80 or £90, depending on your session.
Voucher will be sent with your own code.
They are non refundable in any circumstances and are available for 6 months.

Call the restaurant 01618325438